Author Archives

Ute Limacher-Riebold

Language Consultant, Intercultural Communication Trainer and Language Expert at Ute's International Lounge.

About “Fondue”

If you live in Europe, you know that Fondue is a dish. It is actually a Siwss, Italian and French dish of melted cheese, served in a pot (caquelon) over a portable stove (réchaud) and you eat it by dipping long-stemmed forks with bread into the cheese. Fondue […]